NōKA Ramen & Bar Menu
90 Franklin St, Oakland, CA
90 Franklin St, Oakland, CA
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Appetizer
Brussels Sprouts
$16.00
Crispy Brussels sprouts, Shyu, and Crispy Leek

Chicken Karaage
$16.00
Japanese fried chicken, Nori seaweed, lemon with spicy aioli

Chushu Bun
$15.00
Steamed lotus buns filled with seared pork belly, sweet soy sauce, and thinly sliced scallion topped with crispy leek

Corn
$15.00
Fresh corn ribs, Cotija cheese, aioli, crispy leek, and chili dust

Gyoza
$15.00
Japanese Kurobuta heritage pork, cabbage, garlic, and chive

Kakuni
$19.00
Slow-cooked pork belly in soy sauce glaze, melt-in-your-mouth Kakuni (Japanese Braised Pork Belly). Japanese rice, scallions, soft-boiled egg, ginger pickled, and garlic chips.

Shishito Peppers
$13.00
Blistered Shishito peppers, Noka spicy sauce

Truffle Fries
$15.00
Fresh cut, Garlic truffle oil, crispy leek, and spicy aioli

Garlic Shoyu Beef Jerky
$16.00
Housemade beef jerky seasoned with garlic powder, Shoyu, crispy leek, and sesame. Served with ichimi aioli & lemon

Chamame (Side)
$8.00

Ramen
Noka Classic Tonkotsu
$21.00
Our unique style of ramen consists of an extremely rich, fatty pork broth, soft yolk egg, tender pork chashu belly that melts in the mouth, spinach, wood ear mushroom, bamboo shoot, scallion, bean sprouts, Nori seaweed, and our housemade noodle with a smooth and bouncy texture to give you the best ramen experience.

Black Garlic Tonkotsu
$21.00
Black Garlic Tonkotsu with braised pork belly slices, marinated soft-boiled egg, spinach, black mushroom, bamboo shoot, scallion, beansprouts, and Nori seaweed. Served with thin straight noodles to compliment the rich broth.

Spicy Miso Ramen
$21.00
Our creamy spicy miso Tonkotsu broth topped with spicy ground pork, marinated soft-boiled egg, bamboo shoot, corn, wood ear mushroom, spinach, bean sprouts, scallion, and Nori Seaweed topped with Noka chili paste. Served with thin straight noodles to compliment the rich broth.

Tofu Ramen
$21.00
Kombu and veggie-based broth topped with marinated firm tofu, Brussels sprout, bean sprouts, bamboo shoots, scallion, shallot, spinach, shitake mushroom, wood ear mushroom, sweet corn, crispy leek, and truffle oil served with thin straight noodles.

Shoyu Ramen
$25.00
Slow-cooked to perfection, beef confit, in Knob Kelp and veggie-based broth, truffle oil, topped with wood ear mushroom, red onion, green onion, and Nori Seaweed

Gyoza Ramen
$25.00
Homemade Japanese Kurobuta heritage pork steamed gyoza with cabbage, garlic, and chive, in knob kelp and veggie-based broth, truffle oil, topped with wood ear mushroom, red onion, green onion, and nori seaweed

Tempura Ramen
$22.00
Crispy shrimp tempura meets cozy comfort, in knob kelp and veggie-based broth, truffle oil, topped with wood ear mushroom, red onion, green onion, and nori seaweed

Clam Dashio Ramen
$24.00
Manila clam, scallops oil, dashi knob kelp broth, green onion, nori seaweed. Served with thin straight noodles

Chicken Ka-Ramen
$25.00
Red miso kelp broth with spinach, corn, green onion, chicken karaage, half-soft boiled egg & nori

Cowboy Ramen
$29.00
Shoyu Tofu Ramen
$21.00
Marinated soft tofu, in knob kelp and veggie-based broth, truffle oil, topped with wood ear mushroom, red onion, green onion, and nori seaweed

Furoshiki Wrapping
$14.95
Wrap on, wrap off. Furoshiki are traditional Japanese wrapping cloths that can hold your ramen, wrap elegant gifts, tie into a shopping bag, and more. Reusable and Eco friendly

Ramen Lab
Specials
Ikari Steak Ramen
$39.00
Slow cooked beef ribs confit, in our creamy spicy miso Tonkotsu broth, Japanese thin noodles, assorted vegetables; shallot, scallion, brussels sprouts, sweet corn, wood ear mushroom, bamboo shoot, crispy leek, spinach, bean sprouts, garlic chips, and egg yolk. Served with 151 rum & dancing flame

Lobster Shio Ramen
$56.00
1 lb Live Maine Lobster, Seafood based, Scampi, scallop oil, sweet corn, scallion, bean sprouts, shallots, brussels sprouts, spinach, wood ear mushroom, bamboo shoot, shitake mushroom, and garlic chips

Loco Moco
$35.00
Half a pound grilled snake River farm Wagyu Beef patty, rice, cheddar, Spinach, fried egg, garlic chip, and scallion, with homemade gravy Served on a sizzling hot stone pot

Nōka Burger
$35.00
Grilled Wagyu beef patty, Chashu, Nōka spicy aioli, arugula, crispy leek, cheddar. Served with fries

Short Rib Mazesoba
$39.00
Slow cooked Beef Short Rib, feature a dry-style Japanese noodle, assorted vegetables, minced pork, shallot, scallion, brussels sprout, sweet corn, wood ear mushroom, bamboo shoot, crispy leek, garlic chips, and egg yolk.

Crabby Ramen
$35.00
Fresh half Dungeness crab, charcoal noodles, scallop oil, sweet corn, scallion compound butter and nori seaweed

A5 Gold Chahan
$39.00
Luxurious Japanese A5 Wagyu over golden fried rice with sweet corn, onions, sesame seeds, and a shoyu egg. Rich, savory, and unforgettable.

Side
Boiled Egg
$4.00

Spicy Bomb
$2.50

Marinated Tofu (2)
$5.00
Chashu Side (2)
$7.00

Corn (Side)
$3.00

Bamboo Shoot
$3.00

Wood Ear Mushroom
$3.00

Garlic Chips
$3.00

Noodles Side
$8.00

Ground Pork Side
$6.00

Spinach
$3.00

Broth Side
$8.00

Rice
$4.00
Nori Seaweed Side (4)
$3.00

Fresh Ramen Noodles (2)
$8.00
Fresh Ramen Noodles (2)

Fried Onion
$3.00

Scallion
$3.00

Brussels Sprouts Side
$4.00

Spicy Aioli
$2.00

Aioli
$2.00

Shrimp Tempura (Side)
$9.00
Desserts
Ramen
Noka Classic Tonkotsu
$21.00
Our unique style of ramen consists of an extremely rich, fatty pork broth, soft yolk egg, tender pork chashu belly that melts in the mouth, spinach, wood ear mushroom, bamboo shoot, scallion, bean sprouts, Nori seaweed, and our housemade noodle with a smooth and bouncy texture to give you the best ramen experience.

Black Garlic Tonkotsu
$21.00
Black Garlic Tonkotsu with braised pork belly slices, marinated soft-boiled egg, spinach, black mushroom, bamboo shoot, scallion, beansprouts, and Nori seaweed. Served with thin straight noodles to compliment the rich broth.

Spicy Miso Ramen
$21.00
Our creamy spicy miso Tonkotsu broth topped with spicy ground pork, marinated soft-boiled egg, bamboo shoot, corn, wood ear mushroom, spinach, bean sprouts, scallion, and Nori Seaweed topped with Noka chili paste. Served with thin straight noodles to compliment the rich broth.

Tofu Ramen
$21.00
Kombu and veggie-based broth topped with marinated firm tofu, Brussels sprout, bean sprouts, bamboo shoots, scallion, shallot, spinach, shitake mushroom, wood ear mushroom, sweet corn, crispy leek, and truffle oil served with thin straight noodles.

Shoyu Ramen
$25.00
Slow-cooked to perfection, beef confit, in Knob Kelp and veggie-based broth, truffle oil, topped with wood ear mushroom, red onion, green onion, and Nori Seaweed

Gyoza Ramen
$25.00
Homemade Japanese Kurobuta heritage pork steamed gyoza with cabbage, garlic, and chive, in knob kelp and veggie-based broth, truffle oil, topped with wood ear mushroom, red onion, green onion, and nori seaweed

Tempura Ramen
$22.00
Crispy shrimp tempura meets cozy comfort, in knob kelp and veggie-based broth, truffle oil, topped with wood ear mushroom, red onion, green onion, and nori seaweed

Clam Dashio Ramen
$24.00
Manila clam, scallops oil, dashi knob kelp broth, green onion, nori seaweed. Served with thin straight noodles

Shoyu Tofu Ramen
$21.00
Marinated soft tofu, in knob kelp and veggie-based broth, truffle oil, topped with wood ear mushroom, red onion, green onion, and nori seaweed

Cowboy Ramen
$29.00
Chicken Ka-Ramen
$25.00
Red miso kelp broth with spinach, corn, green onion, chicken karaage, half-soft boiled egg & nori

Furoshiki Wrapping
$14.95
Wrap on, wrap off. Furoshiki are traditional Japanese wrapping cloths that can hold your ramen, wrap elegant gifts, tie into a shopping bag, and more. Reusable and Eco friendly

Ramen Lab
Specials
Ikari Steak Ramen
$39.00
Slow cooked beef ribs confit, in our creamy spicy miso Tonkotsu broth, Japanese thin noodles, assorted vegetables; shallot, scallion, brussels sprouts, sweet corn, wood ear mushroom, bamboo shoot, crispy leek, spinach, bean sprouts, garlic chips, and egg yolk. Served with 151 rum & dancing flame

Lobster Shio Ramen
$56.00
1 lb Live Maine Lobster, Seafood based, Scampi, scallop oil, sweet corn, scallion, bean sprouts, shallots, brussels sprouts, spinach, wood ear mushroom, bamboo shoot, shitake mushroom, and garlic chips

Loco Moco
$35.00
Half a pound grilled snake River farm Wagyu Beef patty, rice, cheddar, Spinach, fried egg, garlic chip, and scallion, with homemade gravy Served on a sizzling hot stone pot

Nōka Burger
$35.00
Grilled Wagyu beef patty, Chashu, Nōka spicy aioli, arugula, crispy leek, cheddar. Served with fries

Short Rib Mazesoba
$39.00
Slow cooked Beef Short Rib, feature a dry-style Japanese noodle, assorted vegetables, minced pork, shallot, scallion, brussels sprout, sweet corn, wood ear mushroom, bamboo shoot, crispy leek, garlic chips, and egg yolk.

Crabby Ramen
$35.00
Fresh half Dungeness crab, charcoal noodles, scallop oil, sweet corn, scallion compound butter and nori seaweed

A5 Gold Chahan
$39.00
Luxurious Japanese A5 Wagyu over golden fried rice with sweet corn, onions, sesame seeds, and a shoyu egg. Rich, savory, and unforgettable.

Side
Boiled Egg
$4.00

Spicy Bomb
$2.50

Marinated Tofu (2)
$5.00
Chashu Side (2)
$7.00

Corn (Side)
$3.00

Bamboo Shoot
$3.00

Wood Ear Mushroom
$3.00

Garlic Chips
$3.00

Noodles Side
$8.00

Ground Pork Side
$6.00

Spinach
$3.00

Broth Side
$8.00

Rice
$4.00

Nori Seaweed Side (4)
$3.00

Fresh Ramen Noodles (2)
$8.00
Fresh Ramen Noodles (2)

Fried Onion
$3.00

Scallion
$3.00

Brussels Sprouts Side
$4.00

Aioli
$2.00

Spicy Aioli
$2.00

Shrimp Tempura (Side)
$9.00
Desserts
Appetizer
Brussels Sprouts
$16.00
Crispy Brussels sprouts, Shyu, and Crispy Leek

Chicken Karaage
$16.00
Japanese fried chicken, Nori seaweed, lemon with spicy aioli

Chushu Bun
$15.00
Steamed lotus buns filled with seared pork belly, sweet soy sauce, and thinly sliced scallion topped with crispy leek

Corn
$15.00
Fresh corn ribs, Cotija cheese, aioli, crispy leek, and chili dust

Gyoza
$15.00
Japanese Kurobuta heritage pork, cabbage, garlic, and chive

Kakuni
$19.00
Slow-cooked pork belly in soy sauce glaze, melt-in-your-mouth Kakuni (Japanese Braised Pork Belly). Japanese rice, scallions, soft-boiled egg, ginger pickled, and garlic chips.

Shishito Peppers
$13.00
Blistered Shishito peppers, Noka spicy sauce

Truffle Fries
$15.00
Fresh cut, Garlic truffle oil, crispy leek, and spicy aioli

Garlic Shoyu Beef Jerky
$16.00
Housemade beef jerky seasoned with garlic powder, Shoyu, crispy leek, and sesame. Served with ichimi aioli & lemon

Chamame (Side)
$8.00







